Value Added - Specialty Food Business
Agriculture is diverse in North Carolina . . . and getting more so every day. The NCSU Value-Added & Alternative Agriculture Site is designed to help farmers and entrepreneurs expand into new agricultural markets. This month's Profitable Agriculture Alternatives Newsletter's feature article is entitled "Essentials Ingredients of a Specialty Food Business" written by Gary Bullen, Extension Associate, Ag & Resource Economics, NCSU.
If you have not read the newsletter or viewed the site have a look at the site or go directly to this month's newsletter.
If you have not read the newsletter or viewed the site have a look at the site or go directly to this month's newsletter.


